Bbq Ranch Chicken Casserole Recipe
This BBQ Ranch Chicken Casserole combines tender chicken, smoky BBQ sauce, and creamy ranch dressing with pasta, corn, and plenty of melted cheese for a comforting and flavorful dinner. It’s an easy casserole perfect for family dinners or meal prep. The rich, tangy flavors make this a favorite among kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Dinner, Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 3 cups cooked chicken, shredded
- 8 oz rotini pasta (or any short pasta)
- 1 cup BBQ sauce
- 1/2 cup ranch dressing
- 1 1/2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup corn kernels (fresh, frozen, or canned)
- 1/4 cup chopped green onions (optional)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/4 cup crispy bacon bits (optional)
Instructions
- Preheat oven to 375°F (190°C). Grease a 9x13-inch baking dish.
- Cook the pasta according to package instructions. Drain and set aside.
- In a large bowl, mix together the BBQ sauce, ranch dressing, garlic powder, onion powder, salt, and pepper.
- Add the cooked pasta, shredded chicken, corn, and half of the cheddar and mozzarella cheeses to the bowl. Stir to combine.
- Pour the mixture into the prepared baking dish. Top with the remaining cheddar and mozzarella cheeses.
- Bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and garnish with green onions and bacon bits if desired. Serve hot.
Notes
- You can substitute pulled pork for the chicken for a BBQ twist.
- Add extra veggies like bell peppers or black beans for more texture.
- This dish pairs well with a side salad for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 510
- Sugar: 12g
- Sodium: 780mg
Find it online: https://sandyrecipes.com/bbq-ranch-chicken-casserole-recipe/