Bellini Peach Raspberry Iced Tea Recipe
This Bellini Peach Raspberry Iced Tea blends sweet peach nectar and tart raspberry flavors with a sparkling fizz, making it the ultimate summer mocktail or brunch beverage. Perfect for hot days, parties, or a fruity refreshment, it's easy to make and packed with flavor.
- Prep Time: 5 minutes
- Cook Time: 5 minutes (for tea brewing)
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Beverages, Non-Alcoholic Drinks, Summer Drinks
- Method: Cold Brew & Mix
- Cuisine: American
- Diet: Gluten Free
Ingredients
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2 cups brewed raspberry tea, chilled
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1 cup peach nectar
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1/2 cup sparkling water (or club soda)
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Fresh raspberries (for garnish)
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Peach slices (for garnish)
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Ice cubes
Instructions
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Brew the Raspberry Tea: Prepare raspberry tea according to package instructions and let it cool completely.
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Mix: In a pitcher, combine chilled raspberry tea and peach nectar. Stir well.
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Add Sparkle: Just before serving, add the sparkling water for a fizzy finish.
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Serve: Fill glasses with ice, pour the tea mixture, and garnish with fresh raspberries and peach slices.
Notes
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You can replace sparkling water with prosecco for an adult version.
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Adjust the sweetness by using sweetened or unsweetened peach nectar.
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Fresh mint leaves add a refreshing twist.
Nutrition
- Serving Size: 1 glass (about 12 oz)
- Calories: 90
- Sugar: 18g
- Sodium: 10mg