Easy American Flag Fruit Pizza Recipe
Celebrate the Fourth of July with this Easy American Flag Fruit Pizza Recipe. A soft sugar cookie crust is layered with creamy frosting and topped with fresh strawberries and blueberries to resemble the American flag. It's the perfect patriotic dessert that’s both delicious and simple to make for any summer gathering.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes + chilling
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
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1 roll (16.5 oz) refrigerated sugar cookie dough
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8 oz cream cheese, softened
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1/3 cup granulated sugar
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1/2 tsp vanilla extract
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1 cup fresh blueberries
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1 1/2 cups fresh strawberries, sliced
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Optional: whipped cream or glaze for extra sweetness
Instructions
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Preheat oven to 350°F (175°C).
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Roll out sugar cookie dough onto a greased 9x13-inch baking sheet or pizza pan.
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Bake for 12-15 minutes or until golden brown. Cool completely.
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In a bowl, beat cream cheese, sugar, and vanilla until smooth.
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Spread the cream cheese mixture evenly over the cooled crust.
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Arrange blueberries in the top left corner for the stars section of the flag.
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Line up sliced strawberries in rows to create the stripes.
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Chill for at least 1 hour before serving.
Notes
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You can make this a day ahead; just keep it chilled until serving.
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Use a pizza cutter for clean, even slices.
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Substitute low-fat cream cheese if desired.
Nutrition
- Serving Size: 1 slice (1/12 of recipe)
- Calories: 220
- Sugar: 18g
- Sodium: 180mg
Find it online: https://sandyrecipes.com/easy-american-flag-fruit-pizza-recipe/