Easy Ground Beef Tacos Recipe
This Easy Ground Beef Tacos recipe is perfect for a quick weeknight dinner. With just a few ingredients like seasoned ground beef, crunchy taco shells, and fresh toppings, these tacos are both simple and flavorful. Follow the easy instructions to prepare a meal that’s sure to please the whole family.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 packet taco seasoning
- 1/2 cup water
- Taco shells or tortillas
- Toppings: shredded lettuce, diced tomatoes, shredded cheese, sour cream, salsa
Instructions
- In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
- Add chopped onion and minced garlic to the skillet, cooking until softened.
- Stir in taco seasoning and water. Simmer for 5 minutes until the mixture thickens.
- Warm taco shells or tortillas according to package instructions.
- Fill each shell with the ground beef mixture and your choice of toppings.
- Serve immediately and enjoy!
Notes
- Customize your tacos with additional toppings like avocado, jalapeños, or olives.
- For a lighter option, use ground turkey or chicken instead of beef.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 680mg
Find it online: https://sandyrecipes.com/easy-ground-beef-tacos-recipe/