Easy Hwachae Recipe
This easy Hwachae recipe is a classic Korean fruit punch made with fresh fruits and sweet soda. It's a refreshing, colorful drink that's perfect for hot summer days, family gatherings, or Korean-themed parties. Learn how to make this traditional Korean dessert beverage in minutes using simple ingredients.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Drinks, Dessert
- Method: No-cook, Mix
- Cuisine: Korean
- Diet: Gluten Free
Ingredients
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2 cups watermelon (cubed or melon-balled)
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1 cup Korean melon or honeydew (sliced or balled)
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1 cup strawberries (sliced)
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1 cup seedless grapes (halved)
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1 can Korean milk soda (like Milkis) or lemon-lime soda (Chilsung Cider or Sprite)
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1 tbsp honey or sugar (optional, to taste)
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Ice cubes (optional)
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Mint leaves for garnish (optional)
Instructions
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Prepare all the fruits by washing, peeling (if necessary), and cutting into bite-size pieces or balls.
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In a large serving bowl, combine all the fruits.
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Pour in the soda and stir gently to mix.
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Add honey or sugar if desired for extra sweetness.
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Add ice cubes just before serving for a chilled effect.
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Garnish with mint leaves and serve immediately.
Notes
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You can use any fruits in season like kiwi, oranges, or pineapple.
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Korean milk soda adds a creamy touch, but Sprite or sparkling water works well too.
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Best served fresh; avoid letting it sit too long as the fruits can get soggy.
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For a vegan version, ensure soda used contains no dairy.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 18g
- Sodium: 20mg
Find it online: https://sandyrecipes.com/easy-hwachae-recipe/