Homemade Cheesy Garlic Breadsticks Recipe
Make the best homemade cheesy garlic breadsticks with a crispy crust, gooey cheese, and rich garlic butter flavor. Perfect as a side or snack!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 breadsticks 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb pizza dough
- 2 tbsp butter, melted
- 2 cloves garlic, minced
- 1 cup mozzarella cheese, shredded
- ¼ cup Parmesan cheese, grated
- ½ tsp Italian seasoning
- ½ tsp garlic powder
- ¼ tsp salt
- ¼ tsp black pepper
- 1 tbsp fresh parsley, chopped (optional)
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Roll out pizza dough into a rectangle or circle about ¼-inch thick.
- Mix melted butter and minced garlic, then brush over the dough.
- Sprinkle mozzarella, Parmesan, Italian seasoning, garlic powder, salt, and pepper evenly on top.
- Bake for 12-15 minutes or until golden brown and bubbly.
- Let cool slightly, then slice into breadsticks. Garnish with parsley if desired.
- Serve warm with marinara or ranch for dipping.
Notes
- Use store-bought or homemade pizza dough.
- For extra crispiness, bake on a pizza stone.
- Swap mozzarella for cheddar or provolone for a different flavor.
Nutrition
- Serving Size: 1 breadstick
- Calories: 150
- Sugar: 1g
- Sodium: 230mg