How To Make Peach Lemonade Recipe
This Peach Lemonade recipe combines the sweetness of ripe peaches and the tartness of fresh lemon juice to create a refreshing drink that's perfect for summer. It's easy to make, naturally fruity, and absolutely thirst-quenching. Ideal for parties, barbecues, or just a relaxing afternoon. Keywords: peach lemonade, summer drink, homemade lemonade, fresh peach recipe, easy peach lemonade.
- Prep Time: 10 minutes
- Cook Time: 5 minutes (simmering optional for peaches)
- Total Time: 15 minutes
- Yield: 6 servings
- Category: Beverages, Drinks, Summer Recipes
- Method: Blending, Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
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4 ripe peaches (peeled, pitted, and sliced)
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1 cup freshly squeezed lemon juice (about 4–6 lemons)
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¾ to 1 cup granulated sugar (adjust to taste)
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4 cups cold water
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Ice cubes
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Fresh mint and peach slices for garnish (optional)
Instructions
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In a blender, combine sliced peaches and 1 cup of water. Blend until smooth.
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Strain the peach puree through a fine mesh sieve into a large pitcher to remove pulp (optional for a smoother texture).
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Add freshly squeezed lemon juice and sugar to the pitcher. Stir until the sugar is completely dissolved.
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Pour in the remaining 3 cups of cold water. Mix well.
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Chill in the refrigerator for at least 1 hour.
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Serve over ice with fresh mint or peach slices if desired.
Notes
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Adjust sugar to your sweetness preference.
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Use sparkling water instead of still for a fizzy version.
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Frozen peaches can be used when fresh peaches aren’t in season.
Nutrition
- Serving Size: 1 cup
- Calories: 110
- Sugar: 24g
- Sodium: 5mg
Find it online: https://sandyrecipes.com/how-to-make-peach-lemonade-recipe/