Name: Impossible Taco Pie Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 1 lb ground beef; 1 small onion, chopped; 1 packet taco seasoning; ¾ cup Bisquick mix; 1 cup milk; 2 eggs; 1 cup shredded cheddar cheese

Impossible Taco Pie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Impossible Taco Pie recipe is a flavorful, easy-to-make dish featuring seasoned ground beef, cheese, and Bisquick. A perfect weeknight meal!

Author: Sandy
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 6 servings 1x
Category: Dinner
Method: Baking
Cuisine: Mexican
Diet: Gluten Free

Ingredients

Scale

1 lb ground beef
1 small onion, chopped
1 packet taco seasoning
¾ cup Bisquick mix
1 cup milk
2 eggs
1 cup shredded cheddar cheese

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 400°F (200°C). Grease a pie dish.
Cook ground beef and onion in a skillet over medium heat until browned; drain excess fat.
Stir in taco seasoning and mix well. Spread beef mixture evenly in the pie dish.
Sprinkle shredded cheese over the beef.
In a bowl, whisk Bisquick, milk, and eggs until smooth. Pour over the beef and cheese.
Bake for 25-30 minutes or until golden brown and set in the center.
Let cool slightly before slicing and serving.

Notes

Serve with sour cream, salsa, or guacamole for extra flavor.
Use ground turkey or chicken as a lighter alternative.
Add diced jalapeños for a spicy kick.

Nutrition

Serving Size: 1 slice
Calories: 320
Sugar: 3g
Sodium: 580mg

Find it online: https://sandyrecipes.com/impossible-taco-pie-recipe/