Loaded Potato Soup Recipe
Loaded Potato Soup is a comforting, hearty dish packed with diced russet potatoes, crispy bacon, cheddar cheese, and sour cream. This rich and savory soup combines classic ingredients to create a flavorful, creamy experience that will satisfy any craving for a warm, comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 large russet potatoes (peeled, diced)
- 6 slices bacon (cooked, crumbled)
- 1 medium onion (diced)
- 3 cloves garlic (minced)
- 4 cups chicken broth
- 2 cups whole milk
- 1 cup sour cream
- 1 ½ cups shredded cheddar cheese
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- Salt and pepper to taste
- ½ cup chopped green onions (for garnish)
Instructions
- 4 large russet potatoes (peeled, diced)
- 6 slices bacon (cooked, crumbled)
- 1 medium onion (diced)
- 3 cloves garlic (minced)
- 4 cups chicken broth
- 2 cups whole milk
- 1 cup sour cream
- 1 ½ cups shredded cheddar cheese
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- Salt and pepper to taste
- ½ cup chopped green onions (for garnish)
Notes
For a thicker soup, use half-and-half or mash some of the potatoes directly in the pot.
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 5g
- Sodium: 1050mg
Find it online: https://sandyrecipes.com/loaded-potato-soup-recipe/