Sausage And Sweet Potato Soup Recipe
This delicious sausage and sweet potato soup recipe is a perfect blend of savory sausage and sweet, tender potatoes. Packed with flavor and nutrients, it's a great choice for a cozy dinner or meal prep. The combination of sausage, sweet potatoes, and herbs makes it a comforting and satisfying dish. Ideal for those looking for a nutritious yet tasty meal option.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground sausage
- 2 large sweet potatoes, peeled and cubed
- 1 onion, diced
- 2 garlic cloves, minced
- 4 cups chicken broth
- 1 tsp thyme
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- In a large pot, heat olive oil and cook the sausage until browned. Remove and set aside.
- In the same pot, add diced onion and garlic, sauté until fragrant.
- Add cubed sweet potatoes and cook for 3-4 minutes.
- Pour in chicken broth, thyme, salt, and pepper. Bring to a boil.
- Reduce heat and simmer for 15-20 minutes until sweet potatoes are tender.
- Return sausage to the pot and stir until heated through. Serve hot.
Notes
- You can add greens like spinach or kale for extra nutrients.
- Adjust seasonings to taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 6g
- Sodium: 850mg
Find it online: https://sandyrecipes.com/sausage-and-sweet-potato-soup-recipe/