Strawberry Kiss Cookies Recipe
Easy strawberry kiss cookies recipe with a delightful mix of strawberry flavor and chocolate kisses. Perfect dessert for holidays or parties!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box strawberry cake mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 tsp vanilla extract
- 24 Hershey's Kisses (unwrapped)
- Powdered sugar (optional, for dusting)
Instructions
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large bowl, mix the strawberry cake mix, eggs, oil, and vanilla extract until well combined.
- Roll the dough into 1-inch balls and place them 2 inches apart on the prepared baking sheets.
- Bake for 8-10 minutes, or until the edges are set but the cookies are still soft.
- Remove from the oven and immediately press a Hershey’s Kiss into the center of each cookie.
- Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.
- Dust with powdered sugar, if desired, before serving.
Notes
- Chill the dough for 30 minutes if it feels too sticky to roll into balls.
- Store in an airtight container at room temperature for up to 5 days.
- Use any flavor of Hershey’s Kisses to switch up the taste.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 12g
- Sodium: 140mg
Find it online: https://sandyrecipes.com/strawberry-kiss-cookies-recipe/